Sunday, June 26, 2011

Ikan Bakar Cicah Budu

Menu makan tengahari untuk Sabtu dan Ahad. Ikan bakar, bendi dan budu! Berselera anak Mama makan semalam. Sekejap je licin pinggan. ^^

Pergh! memang sedap. Silap-silap boleh tambah nasi dua tiga pinggan! :)

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6 comments:

  1. yatieJune 30, 2011 at 4:31 PM

    ikan bakar n udu.. i tak pandang benda lain dah

    ReplyDelete
  2. linaJune 30, 2011 at 8:57 PM

    @yatie,
    cik abang kat sebelah pun dah tak kesah dah? XD

    ReplyDelete
  3. Alice LawJuly 5, 2011 at 5:02 PM

    This looks so good, do u serve it with jap soy sauce beside budu? YUM!!!

    ReplyDelete
  4. linaJuly 8, 2011 at 6:04 PM

    @Alice,
    Shoyu is too expensive! I just use our local kicap lah... ^^!

    ReplyDelete
  5. WebbieLadyJuly 16, 2011 at 6:12 PM

    Yummy grilled fish! I'm drooling now, maybe I should run to the fishr store...not simple to find fresh fish here, unlike there, I bet even is grocery stores you have daily fresh fish supplies...

    I replied to your question here

    ReplyDelete
  6. linaJuly 16, 2011 at 9:55 PM

    @Webbielady,
    Sucks if one can get fresh fish easily. :(

    ReplyDelete

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